(Leftover) Beef Bourguignon Crostini
- gdonatantonio
- Sep 15, 2020
- 1 min read
I crossed the Channel, but on this occasion, didn't make it as far as Italy.
Not to worry. Bœuf Bourguignon washed down with a red Burgundy will do me nicely.
NOTE: this is a way to use up leftovers or a doggy bag.

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